Product

'grace' Fiano Gewurz
2026 Fiano, Broke Fordwich, New South Wales
A unique field blend crafted exclusively at Greenway Wines, where fragrant Gewurztraminer meets vibrant Fiano in perfect harmony.
Description
Grace is one of Greenway Wines' most distinctive and sought-after wines. Crafted exclusively from estate-grown fruit, this unique field blend brings together the citrus-driven freshness of Fiano with the exotic aromatics of Gewurztraminer, creating a wine that is both vibrant and beautifully textural.
Produced in limited quantities and available only from Greenway Wines, Grace has developed a loyal following among visitors seeking something a little different from the Hunter Valley norm. Fragrant, elegant and refreshingly dry, it is a true expression of our Broke Fordwich vineyard and the distinctive character of Greenway Wines.
Details
- RegionBroke Fordwich, New South Wales
- Vintage2026
- TypeWhite Wine
- VarietyFiano
- Volume750ml
- Alcohol Volume11.5%
- Standard Drinks6.8
- Vineyard Notes
Limited Release 250 cases only
- Winemaking
Grace was created to celebrate the individuality of our vineyard and the unique combination of varieties grown at Greenway Wines. By blending 55% Fiano and 45% Gewurztraminer, we have crafted a wine that captures both freshness and perfume, structure and generosity.
Produced exclusively from fruit grown on our estate beside Wollombi Brook, each vintage reflects the character of Broke Fordwich and the season from which it came.
- Tasting Notes
Rose petal, Turkish delight, lychee and white blossom aromas lift from the glass, interwoven with fresh citrus and stone fruit characters. The palate is vibrant and finely textured, combining bright natural acidity with layers of citrus, pear, white peach and subtle spice. Elegant and balanced throughout, Grace finishes long, crisp and refreshingly dry.
- Peak Drinking / Cellaring Potential
Enjoy now for its youthful vibrancy and aromatic complexity or cellar for up to 3-5 years.
- Food Matches
A wonderfully versatile wine that shines alongside fresh seafood, grilled prawns, scallops, Asian-inspired cuisine, antipasto platters, soft cheeses and long lunches shared with friends.